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Saturday, July 13, 2013

Philly Cheese Steak Sloppy Joes

Philly Cheese Steak Sloppy Joes 

1 lb ground beef
1 small sweet onion chopped
1 green bell pepper seeded and chopped
1/4 cup steak sauce (like A1)
1 cup beef broth
provolone cheese

Crumble the ground beef into a skillet and add the chopped onion and pepper. Begin to cook, when the beef is about half cooked, add the broth and steak sauce. Cook until all items are done and allow to simmer and cook down/thicken.
I used hoggie buns from the bakery. Slice them open and filled 6 with the meat mixture. Then each was topped with a slice of provolone cheese. This was placed under the broiler for 3 minutes.


  1. I made this at home and husband loved it! It was easy, quick and damn tasty!

  2. We added French's Fried Onions on top for a little crunch and topped with just a hint more of A1 on top. My daughter loved them.